A fun, healthy dessert.
1. In a martini glass (or other festive vessel), spoon a dollop of the yogurt into the base of the glass and then top with a sprinkling of graham crackers, a layer of diced fruit, then a few berries, and then start again with the yogurt, continuing the pattern until the glass is filled. Sprinkle with ¼ of the toasted coconut. Repeat with the remaining 3 glasses and serve immediately.
* ½ cup Diced tropical fruit, e.g. kiwi, etc.
* ½ cup Blackberries, raspberries, strawberries, blueberries, etc.
* 1 pint Lowfat or non-fat plain or vanilla yogurt
* 1 cup Crushed graham crackers
* 4 Martini glasses
* ¼ cup Shredded coconut, toasted