Cat Cora's Crispy Baked "Fried" Chicken
Tonight I’m bringing you a healthier version of one of my favorite hometown dishes, from Jackson, Mississippi - Crispy Baked “Fried” Chicken. We’re packing this dish with flavor, and my secret recipe, my homemade hot, sweet mustard!
I’m whipping up a classic Peruvian dish called Lomo Saltado to feed the whole family! We’re trying to use whatever we have on hand to make our ingredients stretch right now, so don’t be afraid of substitutions!
Cat Cora’s Mediterranean Crispy Rice Pie
This recipe is one of my family favorites, a Mediterranean Crispy Rice Pie! It reminds me of my childhood when my mom would make this for our family - and let me tell you it feels so amazing to make this for our family tonight.
Tomato Soup with Grilled Cheese Croutons
When I was growing up, my typical lunch on a cold or rainy Saturday was grilled cheese sandwiches with tomato soup. Now, instead of serving the sandwiches whole, I cut them into croutons, mound them on a big platter, and let people spoon as many croutons into their soup as they like.
Cat Cora’s Spicy Caesar Salad
This salad offers the perfect combination of a beloved classic dish with an updated spicy twist. The dressing is also very versatile and can be used to dress grilled vegetables, simple boiled potatoes or even to just dip bread into.